OPPO just announced the OPPO Pad Air tablet in India. It is the second tablet from the brand after the 5G-ready OPPO Pad, which debuted with the Snapdragon 870 earlier this year. According to a recent rumor by 91mobiles, the OPPO Pad Air would be launched as early as June in India. According to the […]
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Sunday, May 29, 2022
In India, the OPPO Pad Air is expected to be released alongside the Reno 8 series
Posted on 11:28 AM by Clarine Ecoffey
Honor explains the Magic4 Pro R & D process in full
Posted on 9:28 AM by Clarine Ecoffey
Huawei’s spin-off Research and development of Magic4 Pro was revealed by Honor. The Honor Magic4 Pro, the company’s newest flagship device, is now available in markets throughout the globe. As part of its global launch, Honor shared insights into its R & D process. Honor talked about the company’s R & D initiatives as well […]
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The OPPO Pad Air vs the Realme Pad: a Comparison of Specs
Posted on 8:28 AM by Clarine Ecoffey
Last year, Realme made its tablet debut with a low-cost variant dubbed the Realme Pad. OPPO also entered the tablet industry this year with the OPPO Pad, a high-end tablet. Since then, the OPPO Pad Air has made its debut as a low-cost alternative to the Realme Pad. Since these two tablets are so similar, […]
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The Black Shark 5 and 5 Pro from Xiaomi will be available in the global market on June 8th
Posted on 7:28 AM by Clarine Ecoffey
This isn’t the only Xiaomi sub-brand: Black Shark, which sells strong smartphones with dramatic designs for the enthusiastic gaming market, also exists. The Black Shark 5 and 5 Pro have been available in China for the past two months, and now the company is introducing them to Malaysia, its first international market. On June 8th […]
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Using the Expert RAW Camera app on the Galaxy Z Fold 3 has been made available
Posted on 6:28 AM by Clarine Ecoffey
It’s been about a year since Samsung’s Expert RAW software became available for the Galaxy S22 series and a few other older Samsung phones. The Galaxy Z Fold 3 will now be compatible with Samsung’s Expert RAW, thanks to an upcoming update. Since Samsung had previously stated that the update would be released in April, […]
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In India and Vietnam, Oppo F17 and A73 are receiving a stable ColorOS 12 update
Posted on 5:28 AM by Clarine Ecoffey
Earlier this month, Oppo released beta versions of ColorOS 12 for the Oppo F17 and Oppo A73 in India and Vietnam. The stable release based on Android 12 is now being rolled out. But it looks like ColorOS12 customers who want to get the stable upgrade when it first comes out will have to fill […]
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Sunday, May 22, 2022
3D Dinosaur Cake - Children's Birthday Cakes
Posted on 4:26 PM by Clarine Ecoffey

The lockdown in 2020 meant I didn’t post anything on my blog for several months, as I tried to juggle a full-time job with a toddler at home every day for nearly three months while nursery was shut. So I’ve only just realised that I never posted anything about her birthday cake in spring of 2020 – better late than never!
Sophie is a big fan of dinosaurs, and from a young age has been able to correctly identify dinosaurs to the extent that I think...
Saturday, May 21, 2022
Cheesy Pork Kalderetang Batangas Style
Posted on 3:28 PM by Clarine Ecoffey
Cheesy Pork Kalderetang Batangas StyleThis Cheesy Pork Kalderetang Batangas Style was based on an old post form Overseas Pinoy Cooking But instead of beef I used pork.Kaldereta is cooked in a thousand ways which defends on available ingredients and personal preference, maybe some secret ingredients.This is also true with Kalderetang Batangas.Some may not like it cheesy, some may want it with
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Pork Chop Bistek Tagalog with Fried Eggplants Fried Potatoes or French Fries
Posted on 2:28 PM by Clarine Ecoffey
Pork Chop Bistek Tagalog with Fried Eggplants Fried Potatoes or French FriesThis is another version of Pork Chop Bistek Tagalog, with pritong talong at pritong patatas or French fries.This is usually a carinderia recipe, the fried eggplants and fried potatoes are extenders.Ingredients:5 to 6 pieces pork chops2 medium size eggplants, sliced diagonally2-3 medium size potatoes, sliced1 bowl, frozen
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Pinoy Style Home Cooked Pork Spare Ribs with Tausi
Posted on 1:28 PM by Clarine Ecoffey
Pinoy Style Home Cooked Pork Spare Ribs with TausiHave you ever wonder what is inside with that Pork Spareribs with Tausi Rice Toppings served on those popular Chinese food inspired fast food restaurants?Years ago I have tried to re-create that that Pork Spareribs with Tausi, based only on taste and how it looks.Visit the link above to check that post, for the original recipe.Ingredients:1 kilo
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Pork Sinigang sa Kamias with Gabi or Taro Root
Posted on 12:28 PM by Clarine Ecoffey
Pork Sinigang sa Kamias with Gabi or Taro RootI used kamias or kalamyas for the souring ingredient.The use of gabi adds another level of richness to the usual sinigang clear broth.In addition the gabi or taro roots make the sour broth of the sinigang creamier or mas malapot and make the broth more opaque.Ingredients:1/2 kilo pork, any cut with bones and skin1 medium size gabi, taro root, cut into
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Pork Chop Steak, Bistek Style
Posted on 11:28 AM by Clarine Ecoffey
Pork Chop Steak, Bistek StylePork Chop Steak, Bistek Style is not new.Pork chop cooked Bistek Style is very common especially in most carinderia and canteen or similar turo turo restaurants.This is because pork chop is one of the most favorite pork cut of most Pinoy who loves pork.Pork chop in turo turo restaurant is very easy to quantify or measure, it is served by piece therefore it is priced
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Tuesday, May 17, 2022
Buridibud Ilocano Vegetable Recipe
Posted on 1:28 PM by Clarine Ecoffey
Buridibud Ilocano Vegetable RecipeBuridibud Ilocano Vegetable Recipe, made up of Upo, Malungay and Kamote RootsBuridibud is a variation of dinengdeng, it is simply boiled with bagoong na isda and best topped with grilled or fried fish.Buridibud is usually cooked with a choice of vegetable, like upo, malungay and other leafy vegetables or any other similar type of vegetables or in combination, and
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Pork Menudo with Hotdog and Ketchup
Posted on 12:28 PM by Clarine Ecoffey
Pork Menudo with Hotdog and KetchupMenudo is commonly served at carinderias, canteens and eateries.It is also one of the more popular Pinoy handaan dish.Ingredients:1/2 kilo pork, cut into cubes1/4 kilo pork liver, cut into cubes4-6 pcs. large cheese hotdog, cut into cubes1 large bell pepper, cut into squares2-3 medium size potato, cut into cubes1 medium size carrot, cut into cubes1/2 cup
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Classic Chicken Tinola Recipe with Tanglad, Papaya and Malungay Leaves
Posted on 11:28 AM by Clarine Ecoffey
Classic Chicken Tinola Recipe with Tanglad, Papaya and Malungay LeavesI am sharing today the Classic Chicken Tinola Recipe with tanglad, papaya and malungay leaves.There are countless versions and ways to cook and prepare Chicken Tinola.You may try this simple version on your next tinola dish.Ingredients:1 kilo chicken, tinola cut2-3 thumb size ginger, sliced or cut into strips1 small size green
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Pork Sarciado, Sarciadong Baboy, Kinamatisang Baboy
Posted on 10:28 AM by Clarine Ecoffey
Pork Sarciado, Sarciadong Baboy, Kinamatisang Baboy “To most Pinoy sarciado refers to a fried fish, usually leftover fish, recycled by cooking it with a lot of tomatoes and sometimes with scrambled eggs… I myself did not know that meat can also be cooked as sarciado until one colleague has cooked a dinner for us, in fact it was one of the few dishes that he can cook because it is so simple that
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Ginisang Munggo with Pork and Fried Fish, with Green Vegetables
Posted on 9:28 AM by Clarine Ecoffey
Ginisang Munggo with Pork and Fried Fish, with Green VegetablesI always wanted my ginisang mung beans cooked till the beans are disintegrated to form a thick soup dish.As much as possible I try to remove the bean shells that usually float at the center of the boiling beans by scooping them out.There is no special procedure in cooking this dish, all I had done was used two thumb size ginger and a
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Sunday, May 15, 2022
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