Dinuguan sa Sampalok

Dinuguan sa Sampalok. I have finally had a chance to cook Dinuguan sa Sampalok, no this is not Tinumis. Tinumis uses sampalok leaves instead of the unripe fresh sampalok fruits that I used in my Dinuguan sa Sampalok.  To highlight my sampalok ingredient in my Dinuguan sa Sampalok, I included same whole un-crushed sampalok in my photos. The sampalok paasim should be cooked

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