Kansi

Kansi, Kansi is beef shank to the Ilonggo’s, Bulalo to the Tagalog’s, and in Cebu there is a beef shank dish similar to Bulalo Soup dish called Pochero, not mistaken to the Tagalog Pochero Stew Dish. The Cebu Pochero and Tagalog Bulalo are definitely almost similar, both are boiled beef shanks and use similar vegetables, except that some version of Cebu Pochero uses labong. But I do

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